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Health Canada's Notice of Modification for Nisin in Various Standardized and Unstandardized Foods

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Food Suite® Bulletins - Health Canada's Notice of Modification for Pectinase in Various Juice, Unstandardized Fruits &                                  Vegetables & Wine

Feb 20th workshop

New dates have been announced for the New Canadian Nutrition and Ingredient Labelling Regulations Webinar!  Join president of Legal Suites Inc., and regulatory Food Expert, Gary Gnirss for a live webinar focused on the changes to the regulations.

 

Alberta Food Processing Association May 2018 workshops UPDATED

Legal Suites® Inc., in partnership NSF International bring to the Alberta Food Processors Association the following workshops; Canadian Ingredient Labelling, Canadian Nutrition Labelling & U.S Food Labelling under the FDA.

 
Health Canadas Report on Sodium Reduction in Processed Foods in Canada UPDATED
Health Canada's (HC)  calls for a reduction in sodium content in a variety of processed food categories (94). 

 

New Canadian Nutrition and Ingredient Labelling Regulations Webinar UPDATED

Join food labelling regulatory expert, Gary Gnirss on January 23, 2018 for the popular webinar 

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